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售價:988  |
google找一下有些人再熱烈討論Leadership Lessons From a Chef : Finding Time to Be Great.包含更進一步圖文資訊的介紹！點擊圖片或文字可以進到更詳細購物推薦網站~Leadership Lessons From a Chef : Finding Time to Be Great也有些網路上部落客的評價也值得我們參考.Winston一向是個理性的消費者,能讓他讚賞的商品不多了！售價隨時會調整;特價有時效性,有需要的人動作要快! |
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詳細資料ISBN：9780470125304 叢書系列：西烹 規格：平裝 / 普通級 / 單色印刷 / 初版 出版地：台灣 內容簡介 "CHEF CHARLES CARROLL HAS ANSWERED OUR PRAYERS AND DELIVERED A BOOK, A BIBLE, A LIFE'S JOURNAL SHARED BY A REAL CHEF IN TODAY'S MODERN KITCHEN." —CHEF JOHN FOLSE, CEC, AAC "FROM TIME TO TIME, I BUY MOTIVATIONAL BOOKS FOR MY MANAGING PARTNERS AND CHEFS, AND THIS BOOK IS MY ALL-TIME FAVORITE GIFT. WHAT CHEF CARROLL HAS TO SAY IS THE REAL THING." —JOHNNY CARRABBA, FOUNDER, CARRABBA'S RESTAURANT LEADERSHIP LESSONS FROM A CHEF IS ABOUT CREATING EXCELLENCE IN THE PROFESSIONAL KITCHEN. HERE THE DIFFERENCE BETWEEN GOOD AND GREAT COMES DOWN TO THE DETAILS, AND ATTENTION TO THESE DETAILS COMES FROM THE RIGHT ATTITUDE REACHING ACROSS ALL STAFF. A GOOD CULINARY MANAGER, ACCORDING TO AUTHOR AND AWARD-WINNING CERTIFIED EXECUTIVE CHEF CHARLES CARROLL, SKILLFULLY CULTIVATES THIS ATTITUDE FOR SUCCESS, AND SO LEADS THE WAY TOWARD KITCHEN EXCELLENCE. USING STORIES AND EXAMPLES DRAWN FROM HIS MANY YEARS' EXPERIENCE, CHEF CARROLL GIVES YOU A LEADER'S TOUR THROUGH THE WORKING KITCHEN. OFFERING PROVEN WISDOM IN PLAINSPOKEN TERMS INSTEAD OF ABSTRACT MANAGEMENT THEORIES, THE PRACTICAL TOOLS AND IDEAS FOUND IN THIS GROUNDBREAKING BOOK CAN BE USED IMMEDIATELY TO MOTIVATE AND DEVELOP AN EFFECTIVE TEAM ENVIRONMENT AMONG KITCHEN STAFFS. |
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